Join us on Saturday, February 22, and Sunday, April 27, for an unforgettable moment of sharing in Vaumarcus.
La Fondation Le Camp is delighted to welcome you and introduce you to the delicious dishes of its festive menus and the wines from its partner winemakers.
On the agenda: wine tastings, four starters, four main courses, and desserts.
Start with some homemade appetizers and a tasting of wines from our regional winemaker partners.
We will then invite you to take a seat at the table to discover our starters, served on individual plates. These offerings, featuring flavors of the sea and land, will whet your appetite.
This will be followed by the presentation of our main courses, served buffet-style. A selection of meats with accompaniments and a vegetarian option will delight your taste buds.
Sweet treats will add the final touch to this meal! You will have the chance to taste several verrines from our menu, as well as magnificent cakes, iced vacherins, and tiered creations from our partner pastry chefs.
The tasting meal is available by reservation only. The price is CHF 56.- per adult and CHF 38.- per child up to 16 years old (soft drinks and coffee included).
Do not hesitate to contact us by February 17 or April 21, 2025, at +41 32 836 26 36 or by email at
