• sejours-et-camps
  • terrains-de-sport
  • la-rotonde

Our multifunctional infrastructure and adaptable accommodation options ensure a comfortable, relaxing, and revitalizing stay.

If you are looking for a completely stress-free stay, you may like to choose either a half or full-board option. If you’d like a more independent stay at Le Camp, without any timing constraints for your activities, you may choose our self-catering option in our fully equipped accommodation.

In the grounds there are 12 buildings with 160 beds with separate duvets as well as 125 sleeping places with sleeping bags to accommodate groups from 6 to 285 people.

Types of accommodation:

  • 5 houses with bedrooms (up to 160 beds)
  • 4 houses with dormitories (for up to 125 people)
  • 3 buildings with 5 furnished and multifunctional rooms (for up to 300 people)
  • Large carpark with 120 spaces
  • Professional sound system, video projectors, lighting and stage materials
  • Independent kitchens for 10 to 100 settings
  • Large patio with view of the lake and Alps
  • Outdoor theatre with terraces to seat 150 to 200 people
  • Camp fire placement
  • Several football pitches, basketball & volleyball courts
  • Playground: zip-line, swings, climbing wall, ping-pong table, pétanque strip...
  • 15 minute walk to lake
  • Large forest with marked paths equipped for orienteering

Our services

  • Self-service, independent kitchen available
  • Full-board
  • Half-board
  • Menu meals to order
  • Snacks
  • Takeaway lunches

Our 2020 - 2021 prices

Accommodations with independent kitchen

Building Capacity Price per person per night Minimum charge Options
Beds** Sleeping spaces* Child
4 to 16 years
Adult Discount for several nights Cleaning (with kitchen) Cleaning (without kitchen) Bedding preparation
Beausite + Rotonde together 62 - 28.00 34.00 -3.00 1,400.00 610.00 530.00 10.00/pers.
Passerelle + Carré together 36 - 28.00 34.00 -3.00 730.00 460.00 380.00 10.00/pers.
Maison 5 - 28 20.00 24.00 -2.00 290.00 190.00 - -
Maison 6 - 34 20.00 24.00 -2.00 480.00 290.00 - -
Maison 7 7 - Fixed rate 222.00/night -20.00 220.00 210.00 - 10.00/pers.
Maison 8 - 41 20.00 24.00 -2.00 650.00 300.00 - -
Zwingli 28 - 25.00 30.00 -3.00 520.00 280.00 - 10.00/pers.

* with individual sleeping bag
** with separate duvet

Prices in CHF all tax included, subject to VAT modification.
Additional cantonal (VD and NE) occupancy tax applies, or 1.00 CHF per day per adult.
Daily visitor fee per person (without Accommodation / Dining): 8.00 CHF per child and 10.00 CHF per adult.

Renting additional rooms

Building Rooms Capacity (m2) Rental price per day Cleaning by Le Camp (option)
Main Building René Guisan Room ≈ 205 100.00 200.00
Charles Béguin Room ≈ 195 100.00 200.00
Both rooms combined ≈ 400 200.00 350.00
Trait-d'Union Room, reduced layout ≈ 43 20.00 120.00
Trait-d'Union Room, extended layout ≈ 74 50.00 150.00
Relax Room ≈ 45 30.00 120.00
Rotonde Upper room ≈ 150 100.00 230.00
Lower rooms combined or separated ≈ 75 80.00 180.00
Passerelle ≈ 26 30.00 120.00
Le Carré ≈ 72 80.00 170.00

Prices in CHF all tax included, subject to VAT modification.
Additional cantonal (VD and NE) occupancy tax applies, or 1.00 CHF per day per adult.
Daily visitor fee per person: 8.00 CHF per child and 10.00 CHF per adult.

Accommodation without catering

Building Capacity Price per person per night Minimum charge Options
Beds** Sleeping spaces* Child
4 to 16 years
Adult Discount for several nights Cleaning by Le Camp Bedding preparation
Beausite 62 - 28.00 34.00 -3.00 1'400.00 280.00 10.00/pers.
Passerelle 34 - 28.00 34.00 -3.00 730.00 190.00 10.00/pers.
Maison 4 - 22 20.00 22.00 -2.00 290.00 190.00
Studio Zwingli 2 - 1 pers. :   60.-
2 pers. : 100.-
-3.00 - included 10.00/pers.
Peupliers 27 - 28.00 34.00 -3.00 580.00 220.00 10.00/pers.

* with individual sleeping bag
** with separate duvet

Prices in CHF all tax included, subject to VAT modification.
Additional cantonal (VD and NE) occupancy tax applies, or 1.00 CHF per day per adult.
Daily visitor fee per person (without Accommodation / Dining): 8.00 CHF per child and 10.00 CHF per adult.

Dining services (without service)

Description Price per child (4 to 16 years) Price per adult
Meal Traditional / continental breakfast 8.00 11.00
Breakfast with ham and cheese 11.00 14.00
Brunch 23.00 28.00
Daily menu (lunch or dinner), self-service 13.00 17.00
2nd Daily menu (dinner), self-service 10.00 15.00
Boxed meal (eat in or take away) 12.00 12.00
Snack Pause (bread and chocolate) 3.00 3.00

Prices in CHF all tax included, subject to VAT modification.
Daily visitor fee per person (without Accommodation / Dining): 8.00 CHF per child and 10.00 CHF per adult.

Equipment rental

Building Equipment Rental per day (1st day) Rental per day (from 2nd day onwards)
Throughout Le Camp's grounds High-speed Wi-Fi connection Free Free
Guisan Rooms Professional sound system 150.00 50.00
High-definition video projector and large screen (4 m width) 80.00 50.00
Lighting effects 50.00 30.00
Mobile platforms 30.00 10.00
Mixing deck 80.00 30.00
Complete multimedia and stage equipment 300.00 180.00
Guisan, Béguin, Trait d'Union and Rotonde Rooms TV with main cable channels 50.00 20.00
In all rooms Mobile sound system 130.00 30.00
Video projector 80.00 30.00
Screen 30.00 10.00
Flip chart 15.00 10.00
Cocktail tables (+ 6.00 CHF to wash tablecloths) 10.00 10.00
Piano 50.00 20.00
TV with DVD player 50.00 20.00
Outdoors Wide range of sports equipment Free Free
Orienteering course equipment Free Free
Wide range of games equipment Free Free
Minibus with 12 seats 1.00 CHF / km + fuel

Prices in CHF all tax included, subject to VAT modification.

Conditions & information

All prices are in Swiss francs (CHF), VAT included. Additional occupancy tax applies. Please do not hesitate to contact us by email at This email address is being protected from spambots. You need JavaScript enabled to view it. or by phone at +41 32 836 26 36 to enquire about availability, receive a personalized quote, or for any additional information.

A few photos of the atmosphere

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Le Camp's latest news

  • Covid-19 : Le Camp is OPEN

    Covid-19 : Le Camp is OPEN

    The Camp is open again and complies with all the protection recommendations in front of Covid-19.

    The reception is back to its usual opening hours and we are at your disposal:

    • Phone : +41 32 836 26 36
    • E-mail : This email address is being protected from spambots. You need JavaScript enabled to view it.

    We look forward to welcoming you ... see you soon!

    Learn more

  • New date for the Tasting Dinner 26 June 2021

    New date for the Tasting Dinner 26 June 2021

    The Camp Foundation has changed the date of its Tasting Dinner to 26 June 2021: registration is now open !

    COVID 19 restrictions permitting, Le Camp Foundation is looking forward to introducing you to our new à la carte dishes and delicious wines from our winemaking partners.

    Available by registration only, this meal is an ideal opportunity for our guests to get together in a convivial manner and/or to determine the menu and drinks they wish to offer at their event at the Camp.

    Wine tasting: 17h30

    Discovery meal: 19h00

    Price for adults (including mineral water and coffee): CHF 45.00

    Price 16 years and under (incl. mineral water): CHF 30.00

    Registration until 16 June 2021

    This email address is being protected from spambots. You need JavaScript enabled to view it. or 032 836 26 36

    Learn more

  • Work day to prepare the camp for the summer season

    Work day to prepare the camp for the summer season

    The Work Day is a very important day for the Camp Foundation, as it allows us to keep the facilities in good shape for our guests to enjoy.

    Twice a year, many members of the Works Committee and other volunteers come together to give the Camp Foundation a fresh start and look after its buildings and grounds.

    This spring, this convivial day, which also aims to bring people together and have a good time, will take place on 24 April 2021.

    A lot of maintenance work is planned, which will allow the Camp Foundation to be maintained at low cost but high quality during this rather uncertain period. This will be an opportunity to take care of our forest edge, where a fence needs to be removed, to improve the quality of the fence around the Passerelle building, to adapt the profile of the steps of our main building, or to give the Zwingli room a good lick of paint.

    All hands are welcome on this Work Day, and requests for participation can be forwarded to our This email address is being protected from spambots. You need JavaScript enabled to view it., who will moderate them according to health restrictions. Of course, the COVID-19 measures will be observed and respected.  

     

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  • The 2021 Tasting Meal is reschedulded

    The 2021 Tasting Meal is reschedulded

    The 2021 Tasting Meal, originally scheduled for the 20th of February 2021, will be moved to March or April 2021.


    Due to the measures taken by the Federal Council with regard to the Corona virus, the Tasting Meal that we had planned for the 20th of February 2021 will unfortunately not be able to take place on that date.

    The aim of this meal is to introduce our future guests for the coming year as well as any interested gourmet to the dishes and novelties that we have à la carte, in order to help them in their menu planning or simply to spend a gourmet moment.

    The event will be rescheduled as soon as the health situation is more relaxed and will allow more people to gather, if possible before the start of the high season (May).

    The new date will be announced on our website as soon as it is known.

    Learn more

  • Happy holiday season !

    Happy holiday season !

    Le Camp Foundation wishes everyone a happy holiday season

    2020...

    A special year, very different from the others, full of uncertainties and difficulties to overcome.

    A year in which we had to constantly reinvent ourselves, find solutions, adapt, sometimes give up.

    As was the case with our Christmas Market 2020, which we regrettably had to cancel because of the health situation and the measures taken by the Confederation. And yet, what a wonderful enthusiasm this market has generated among the region's craftsmen and craftswomen! Le Camp Foundation was able to count on a very large and talented number of registrations from artisans who not only attended, but also showed a heart-warming enthusiasm. We look forward to planning an upcoming market and bringing them all together as soon as the location permits.

    While it has its share of challenges, 2020 was above all a magnificent year of mutual aid, both nationally and locally, during which Fondation Le Camp had the immense opportunity to (re)discover the solidarity of its hosts, as well as the generosity and support of its Friends and partners, whom it sincerely thanks.

    We therefore wish everyone a wonderful holiday season, a wonderful New Year's Eve and a healthy and happy start to 2021. Take care of each other, and all the best to everyone!

     

    Learn more

  • Seminars and company meals with distance maintenance

    Seminars and company meals with distance maintenance

    Special Covid-19: Seminar and company meals in compliance with sanitary measures

    The Le Camp Foundation has been able to adapt to the various health restrictions that have affected Switzerland recently, following the evolution of the Covid-19 pandemic.

    On the strength of its experience and its protection concept, it is now able to accommodate groups of up to 40 people for full seminar days, while respecting the distances of 1m50.

    For this purpose, our conference rooms are installed as shown in the picture, with the chairs spaced 1m50 apart.

    During the meal, the participants in the seminar day are placed at both ends of a 1m90 long table, with the tables spaced 1m50 apart.

    Disinfectant is available throughout the day in all seminar rooms, which are themselves regularly disinfected.

    Lists of participants are obligatory and allow, if necessary, a very quick tracing.

    Wearing a mask is not obligatory within the same group of guests, but is strongly recommended.

    The Fondation Le Camp thus wishes to offer a quality solution, suitable for companies who wish to maintain their end-of-year meals or organise training or seminar days.

     

    Learn more

  • Photoshooting Inspiration Wedding at Le Camp Foundation 

    Photoshooting Inspiration Wedding at Le Camp Foundation 

    On 22 August 2020, Le Camp Foundation was delighted to welcome its first "photoshooting - wedding inspiration" in the company of its favourite wedding providers.

    On this wonderful day, many of the region's wedding providers, who usually collaborate with the Le Camp Foundation, got together to give free rein to their talent:


    After a successful beauty makeover by Timotée in the Zwingli house and after putting on the magnificent dress of Douce Apparence and the splendid jewellery of Colayco, the bride and groom were photographed from all angles by our talented photographer, Raphaël. Whether near the main building, on the green amphitheatre, in the Rotunda or in the middle of the vineyards, our bride and groom found themselves in the midst of the magnificent decorations created by Mademoiselle C and Histoire de Fleurs especially for the occasion. They even had the chance to taste the wonderful wedding cake made by Confiserie Schmid.

    The photos were recently sent to us and the Fondation Le Camp is delighted to share the result, which can be viewed on our instagram account or our facebook page.

    Learn more

  • Change of Presidency at the Foundation Le Camp

    Change of Presidency at the Foundation Le Camp

    After forty years of service on the Board of the Foundation le Camp - 26 of which as President - Mr. Pierre-André Lautenschlager, from Prêles, handed over his mandate to Mr. Philippe André, from Yens, on the occasion of the General Assembly held on Saturday 22nd August last.

    During his forty years of commitment, Mr. Lautenschlager has given the meeting, training and holiday centre overlooking Lake Neuchâtel its current face as well as an organisation that enables it to look to the future with serenity, at the service of its guests and supported by a team of competent and motivated staff.

    An architect by profession, Mr Philippe André took a leading role in the infratstructural transformations. Determined to continue in the footsteps of his predecessor, the new president is already conducting studies for the refurbishment of a dormitory building to make it a modern reception area, suitable for groups of up to 25 participants.

    A party for former board members, staff, friends and relatives followed the formal deliberations, allowing a convivial farewell to the outgoing president and three other board members.

     

    Learn more

  • Hunting and wine tasting evening 2020

    Hunting and wine tasting evening 2020

    Following the success of its first edition "Hunting and Wine Tasting Evening", Fondation Le Camp is pleased to invite you to the 2020 edition of this highly appreciated event, which will take place on October 3rd.

    During a gourmet evening, come and take part in the wine tasting of one of our partner winemakers and test our second edition of the Hunting Dinner, which showcases the flavours of autumn.

    Our chef, Mr. Thierry Loubet, has revisited his Chasse menu for your greatest pleasure; this year he offers a piece of venison and innovates with a gingerbread tiramisu...

    To your agendas!

    October 03, 2020, Fondation Le Camp à Vaumarcus, Main building, second floor.

    18h00-19h30: Wine tasting

    19h30-22h30: Hunting Meal

    Menu

    Amuse-bouche

    ***

    Cream of pumpkin soup and its cream

    Homemade game pâté with hazelnut and pistachio flavor

    Berudge jelly

    Autumn Salad

    ***

    Entrecote of venison in "Grand-veneur" sauce

    Homemade spätzli, cranberry fruit, Brussels sprouts and marrons glacés

    ***

    Vermicelli

    Crème brûlée with squash

    Tiramisu with gingerbread

    ***

    CHF 72.00 (minerals and coffee included)

     

    The event will take place on the second floor of the main building, and will be adapted to Covid standards:

    • A disinfectant is available at the entrance of the rooms.
    • Groups will not be mixed: you will be placed at the same table as the people you register. 
    • The tables will be spaced apart to respect the distance of 1m50.

    Registration This email address is being protected from spambots. You need JavaScript enabled to view it.or on 032 836 26 36 : until September 27th, 2020.

    Learn more